Restaurant

January 2019 Opening Hours.

The catering at East Clare is provided by East Clare Life, they offer a full menu to all Holiday guest members visiting golfers, Societies can pre-book a before or after golf Snack/meal.

For further information please contact the office on 061-921233.

Society Menus 2019

Starter
(Choose one or two options below)
a. Soup of the day with homemade brown bread.
b. Skewered chicken strips with a sweet chili sauce.

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Main Course
(Choose of three options below)
A. Roast Beef served with a red wine gravy and seasonal veg *
B. Grilled Salmon served with fresh tarragon and lemon sauce. *
C. 8oz sirloin steak cooked to your liking with sauteed mushrooms, onions, and pepper sauce**

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Dessert
(Choose one or two options below)
a. Homemade Apple Pie served with whipped cream and ice-cream
b. Seasonal Cheesecake with whipped cream and ice-cream

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Tea or freshly brewed coffee

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Pre-golf options
Full Irish Breakfast served with tea or coffee, toast or homemade brown bread.
€9.95 pp.
or
Tea or coffee served with fresh home-made scones, butter, and jam.
€4.00 pp.

Two courses with tea/coffee……………………………..€18.00 pp.
Three courses with tea/coffee……………………………€22.00 pp.